A Junior Sous Chef position is available for skilled chefs seeking to advance their careers at sea. This role offers the opportunity to take on greater responsibility within the galley. Ideal for professionals ready for a challenging and rewarding experience in the hospitality sector onboard a cruise vessel.
Location:
Worldwide
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Job added by The Apollo Group
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About The Apollo Group
Apollo has been supplying hotel services to cruise lines around the world for the past 40 years. The Apollo Group recruits hospitality professionals in culinary, food & beverage, and housekeeping. Read more
