A Cook is sought to manage the galley and prepare meals for the crew onboard a vessel. Responsibilities include menu planning, food procurement, and maintaining high standards of hygiene. Experience in institutional or maritime catering is preferred. Vessel and contract specifics will be shared upon inquiry.
Location:
Worldwide
Disclaimer:
Maritime-Union.com is a vacancy aggregation platform.
We do not represent companies unless explicitly stated.
Job listings are collected from publicly available sources.
Companies may request correction or removal at any time.
Job added by IQrew management
Note! Companies never receive or ask for money from seafarers! Read more about Scam Jobs
About IQrew management
IQrew management is a fledgling company. But we keep our eyes on the ball. For long time our team has been working among the most recognized leaders on the sea staff recruiting market – Baltic Group International. They say that in business, if you don’t evolve, you die. And we’v Read more
