Multiple catering and technical positions are available on offshore barges and vessels operating in Qatar. Roles include various Cook specializations, Pastry Chef, Assistant Storekeeper, Butcher, Camp Boss, and Refrigerator Technician. The contract duration is 90-120 days with a 7-day field break. Benefits include free food, accommodation, and transportation. A minimum of 3 years of GCC industrial kitchen experience and English communication skills are required. Candidates must be 45 years or younger and pass a medical evaluation.
Location:
Qatar
Disclaimer:
Maritime-Union.com is a vacancy aggregation platform.
We do not represent companies unless explicitly stated.
Job listings are collected from publicly available sources.
Companies may request correction or removal at any time.
Note! Companies never receive or ask for money from seafarers! Read more about Scam Jobs
