Chef de Partie

Worldwide 2936

Chef de Partie
Passenger service
Preparing the mise en place according to the guidelines of the Head Chef
Carrying out preparatory duties
Dishing up and garnishing meals
Complying with (H.A.C.C.P.) hygiene regulations
Cleaning the work environment
Tidying up store areas according to the instructions of the Chef
When goods are delivered, controlling quantity and quality

For more information about the individual jobs and the current jobs available, please contact:

Apply Here

Note! Companies never receive or ask for money from seafarers! Read more about Scam Jobs

Job added by Scylla AG

Employment on all types of vessels

Types of vessels Send Application

Similar Jobs